The butcher's tip
Take the meat out of the fridge 30 minutes before cooking for an even result. When ordering, specify the thickness and cut you want: our butchers prepare your piece on site, in Jette.
Out of stockBeef
Côte à l'os
Côte à l'os from Belgian Blue White beef, an exceptional cut to share. Stunning grilled or roasted for special occasions.
- Fresh daily
- Pickup in Jette
29,90 €/kg
Out of stock
Currently unavailable.
Storage
Keep between 0 and 4°C and eat within 2 to 3 days. For longer storage, freeze the meat on the day of purchase and thaw it slowly in the fridge.
